Monday, November 12, 2007
2 oz. Gin (preferably G-Vine)
1 oz. Aperol
1 oz. tangerine juice
Shake over ice and strain into a large cold martini glass.
I have often thought that the Negroni suffered from a strangely medicinal taste so here I ofter this version. G-Vine is an incredible new grape-based gin offering from France. It has a flowery taste and rolls which lingers on the tongue. It pairs very well with the lighter taste of Aperol. The addition of light and sweet tangerine juice makes this my new favorite drink. Of course, the Tangroni would not suffer from another once of gin. As a matter of fact, pass the bottle, would ya?